Tina's Turkey Meatloaf

Tina's Turkey Meatloaf 

Points Plus Value 5 points

Serves 6

1 tbs Land o Lakes Light Spreadable Butter

1 medium green pepper

1 medium onion

1 large egg

1 tbsp Worcestershire sauce

1 tsp garlic powder

1 tbs minced garlic

2 tsp Lawry's Seasoned Salt

1/4 cup Progresso Italian Style Bread Crumbs

1/2 cup Kraft Fat Free Shredded Cheese

1.25 pounds of Jennie-O Lean Ground Turkey

Preheat oven to 350 degrees. In small pan put better and cook green pepper and onion until tender.

Mix remaining ingredients in large bowl. Add peppers and onions.

Pat mixture into bread pan.

Put in oven and bake for 1 hour or until internal temp reaches 160 degrees.

Cut into 6 slices. Serve with green beans for a 0 point option!

(makes an awesome sandwich for the next day as well!)